Rami Ungar The Writer

Remember a few months ago when I talked about how I was making wine at home and how it was a process very much like writing? Well if you don’t, here’s the link to that post.

So, as a quick refresher, I’ve been making my own homemade wine. My first batch, started in 2021, was a plum wine, and the second batch, is a pumpkin wine. Yes, you can make wine from pumpkin. You can make wine from a whole lot of things you wouldn’t expect, including flowers like dandelions and roses, or honey, or even broccoli! Not that anyone would want to drink broccoli wine, but you get the idea.

Anyway, each batch takes at least a year to be ready, most of that is aging in the bottle. That’s why the plum wine was only opened for the first time yesterday, even though I started it in 2021.The pumpkin wine will be ready in October, by the way. It took less time than the plum wine, for some reason.

Getting back to the point, the plum wine became ready for drinking on Sunday, and I had some friends and family over to the condo (“The Haunted Condo,” as some are starting to call it, though so far the only thing haunting it is me) to try the wine. And despite my worries, they liked it. It wasn’t as bad as I feared for the first wine I ever made, was a lot drier than expected, and was very full-bodied as well.

I actually tried to get a reaction video going, but not everybody wanted to be in the video, so instead I filmed one after everyone left. Below is the video. Give it a watch if you have ten minutes.

Hope you enjoyed that. I certainly did! Or I enjoyed the wine, at least.

If you didn’t watch it, I’ll just reiterate what I said above: the wine was tasty, it was drier than expected, had a nice body, and was overall pretty good. Much better than expected for my first wine (which is more than I can say for my initial writing projects).

And I’ll probably do it again for the pumpkin wine when it’s ready this fall. Maybe I’ll be able to get some people into the video for more reactions. In the meantime, I just enjoyed drinking the wine and sharing it with you (not literally, of course). And I hope you’ll take a look at my other videos on that platform. I don’t post much to YouTube, but when I do, it’s usually something I really want to post there. Usually writing-related and ghost hunting videos, but other stuff too.

Until next time, good night and pleasant nightmares. And remember, whether your alcohol is homemade or commercially bought, please drink responsibly.